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Yafei Double Jubilee

Early-maturing cultivar, curds ready to harvest after about 60 days of transplanting, average curd weight of about 2 kg, high yielding, thick leaves, flat head shape, top and bottom of heads relatively flat, storable, resistant to head cracking, very good for long distance transportation, suitable for Yangtze River Basins,suitable for both spring and autumnsowing, good marketability, containing dual features-fresh and suitable for processing.